Despite everything, there is still much to be thankful for
By Mike McGann, Editor, The Times @mikemcgannpa
In these wildly challenging times, it is easy to forget all that we still have to be thankful for this holiday.
I know we’re all tired of the pandemic — it has been a long nearly two years, frustrating and for too many fraught with so much beyond our control. We’re either angered or detached from the current climate of political division. And yes,...
Happy Thanksgiving, but take care on the roadways
The Thanksgiving holiday week is one of the busiest times of the year on Chester County’s highways. State officials and safety experts are offering a tips on how you can get “over the river and through the woods” to spend time with friends and family this week, safely.
State Police kicked off their annual “Click it or Ticket” enforcement drive Monday — strongly encouraging...
Giving thought to a few words of thanks
By Kelly Hockenberry, Columnist, The Times
Thanksgiving is my favorite holiday. I love it for its simplicity. Basically, it is a day dedicated to sharing a meal with people you love. That’s it. No pressure to give or receive gifts. The present is our presence. (Cheesy, I know. But, isn’t it the truth?) And, as the title suggests, it is a time to give thanks for the many wonderful things that get...
On Your Table: For Thanksgiving, don’t stress, but plan ahead
By Cathy Branciaroli, Food Correspondent, The Times
Turkey is central to Thanksgiving Dinner
Thanksgiving is coming and the best advice I’ve heard about this is, “Take it all in stride. Everything is going to be ok.”
Executive Chef Tim Baker of The Whip Tavern in Unionville agrees. He declares Thanksgiving to be his favorite holiday for eating with family and friends. And it needn’t...
Don’t Retire, ReFire: What is your contribution to the season of Thanksgiving?
By Gail Supplee Tatum, Columnist, The Times
Autumn in Chester County, this year, is one of the most brilliant displays of color that I’ve seen in recent years.
This month of November is packed with so many thoughts and emotions, as we enter the season of giving thanks and being grateful for what we have. All of that spills out into the holiday festivities leading to the New Year. So, here we go!...
Have a happy — and safe — Thanksgiving
By Mike McGann, Editor, The Times
Whether you’re hitting the road to be home with family, or hosting the brood at your place, there’s a few simple tips from local and state experts to make your travel and holiday safer and happier.
First, of course, I’ll throw in one of my own: don’t talk about politics.
No, seriously. Don’t.
I’d suggest other, less explosive topics such as “how about...
Give extra ‘thanks’ for safety this holiday
With the Thanksgiving holiday, folks around the Chester County area will be indulging in two activities: travel to be with friends and family and, of course cooking.
While both are cornerstones of the holiday season, both can offer hazards if folks don’t exercise appropriate caution.
Send article as PDF
Caln Elementary faculty, Girl Scouts donate dinners for Thanksgiving
BethAnn Hackmeister and Marcy Knecht seated in front of donated items for one family.
CALN — As folks around the area prepare for the holiday season, the Girl Scout Troops and faculty from Caln Elementary School continued their traditions of supplying Thanksgiving dinners for some local families on Monday.
In the spirit of giving, all items were donated in order to ensure that Caln families felt...
We can all find things to be thankful for
Even if you’re upset now, take stock in all of the good things in life
By Kelly Hockenberry, Columnist, The Times
There has been a whole lotta controversy in the past few weeks and not enough love. Just my opinion; but, luckily, this is my article and I can express myself freely because of my constitutional rights and my supportive editor. (Shameless plug for Mike McGann!)
As we get closer to...
On Your Table: Thanksgiving is not just about the turkey
You have to go beyond giving them the bird for a great meal
By Cathy Branciaroli, Food Correspondent, The Times
Thanksgiving is as much about the side dishes as the star of the dish.
Everybody frets about cooking the family turkey for Thanksgiving. Butterball even has a hotline (800-288-8372) so that folks can call and ask questions from experts who are on call throughout the holiday. Mind you, turkey...
